Ginger Garlic- 12 oz.

Hands down a cook's favorite and the most versatile of all our flavors. Spice up your next dish, stir-fry, spaghetti or pasta sauce. Make your own Japanese BBQ Sauce by mixing with soy sauce, Mirin, brown sugar, minced onion and sesame oil. Use this sauce to glaze fish, marinate chicken or pork or drizzle on sushi. Try our Devilish eggs recipe or use as a condiment on burgers or tacos.