Pinot Grigio White Balsamic Vinegar

147ml (5oz)
Ingredients: Grape must, wine vinegar, natural flavors.
CONTAINS NATURALLY OCCURING SULFITES.
Acidity: 4.6%
*A teaspoon of balsamic vinegar can perk up bland flavored sauces, soups, casserole or stews.
COMPLEMENTS: Pork, salad, sauces, seafood

OIL PAIRINGS: Garlic, Basil, Gremolata, Cayenne, Meyer Lemon, any Single Varietal

IDEAS:
Mix with Basil oil, Dijon mustard, honey and fresh strawberries for a fruity and crisp dressing.
Use to pickle any vegetable.